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Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
  • Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
  • Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
  • Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
  • Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
  • Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
  • Image of DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch
$65.00
Shipping calculated at checkout.

Clean cuts. Unique craftsmanship. Smooth cutting action.

Bring precision and character to your kitchen with the DRGSKL Damascus Bread Knife.

Featuring a distinctive Damascus-patterned blade, a Japanese VG10 high-carbon steel core, and a lightweight G10 handle, this serrated bread knife is designed to glide through crusty loaves while helping preserve the soft interior.

From freshly baked sourdough to everyday sandwich bread, the serrated edge provides a controlled cutting motion without requiring excessive downward pressure.

Serrated edge for clean, smooth bread cuts.

The specially designed serrated edge grips the surface of the bread and works through tough crusts with a smooth sawing motion.

It's designed for slicing:

  • Sourdough
  • Baguettes
  • Artisan bread
  • Sandwich bread
  • Toast
  • Cakes and pastries

The long blade helps create consistent slices across larger loaves while reducing unnecessary crushing of soft interiors.

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DRGSKL

DRGSKL Damascus Serrated Bread Knife – Japanese VG10 Steel, G10 Handle, 13-Inch

$65.00
ATS-34 Steel

A dependable stainless-steel blade for everyday chopping, slicing, and detail work.

Full-Tang Build

Steel extends through the handle for a secure, balanced grip.

Purpose-Shaped

Choose the right blade profile for vegetables, meat, fish, or all-purpose prep.

Wood Handles

Contoured natural wood brings warmth and comfort to every grip.

DRGSKL

A Clean, Controlled Edge

A fine cutting edge supports precise slicing, chopping, and everyday kitchen prep.

DRGSKL

Wood, Steel and Brass

Contoured wood handle scales are secured with brass pins for a warm, considered finish.

DRGSKL

ATS-34 Stainless Steel

A practical balance of edge retention, corrosion resistance, and everyday durability.

DRGSKL

Full-Tang Construction

The blade steel extends through the handle for a secure, balanced feel in hand.

How should I clean and care for my DRGSKL knives?

To maintain the integrity and sharpness of the blade, we strongly recommend hand washing your knives with mild dish soap and warm water. Always dry them immediately with a towel before storing. Avoid leaving knives wet or soaking in the sink, as high-carbon steel thrives best when kept dry.

Are these knives dishwasher safe?

No, we do not recommend putting DRGSKL knives in the dishwasher. The high heat, harsh detergents, and movement inside a dishwasher can dull the edge quickly, loosen the wooden handle over time, and cause surface discoloration. Hand washing takes just a few seconds and keeps your knife performing like new.

How long does shipping take, and how can I track my order?

Orders are typically processed within 1–2 business days. Standard international shipping takes approximately 5–9 business days depending on your destination. Once your package departs our facility, you will receive an automatic email with a tracking number so you can monitor your shipment every step of the way.

How often do I need to sharpen the blade, and can I use a normal sharpener?

Our blades are crafted to hold their edge far longer than standard kitchen knives. Under regular home use, a gentle honing steel or whetstone every few months is all you need to maintain peak sharpness. You can use standard sharpeners, but a whetstone or ceramic honing rod is recommended for best results.

What is your return policy if I’m not satisfied with my purchase?

We stand behind the quality of our tools. If you are not completely satisfied with your order, you can return the unused product in its original packaging within 30 days of delivery for a full refund or exchange. Simply contact our support team at support@drgskl.com to initiate a return.